A quick recipe for sweet "sausage"

This dish is quite simple. Just a few ingredients and minimum efforts and you have a dessert that will delight the whole family.

Ingredients:

- Cookies - 250 g;

- Condensed milk - 150 g;

- Cream - 150 g;

- Dark chocolate - 100 g;

- Butter - 80 g;

- Cocoa powder - 20 g;

- Mix of roasted nuts - 80 g.

Method of preparation:

1. Beat the biscuits.

2. Chop the nuts with a knife.

3. Mix butter, condensed milk, chocolate, cocoa and cream. Heat until smooth.

4. Pour the chocolate mixture over the mixture of cookies and nuts.

5. Make a "sausage" and refrigerate for 5-8 hours.