Like in a cafe: how to improve the taste of homemade coffee

You can enjoy a delicious cup of coffee at home by starting with the following tips. UAportal has prepared recommendations that will help you improve the process of making a drink and enjoy each cup to the fullest.

Freshly ground beans

When making coffee, it is important to use freshly ground beans. This simple yet very important step can significantly improve the quality of the drink, making even budget varieties taste rich and flavorful.

Right water temperature

For coffee to be as tasty as possible, it is very important to use water with a temperature between 90°C and 96°C. Water that is too cold will not allow the full flavor of the drink to unfold, and too hot one can lead to a bitter aftertaste.

Right brewing time

The right brewing time ensures that the flavor of the coffee is extracted in the best possible way. In addition, by experimenting with different brewing times, you can find the "golden mean" for the desired flavor combination.

Water quality

Tap water can contain impurities that affect the flavor, so filtered or bottled water should be used, if possible. This small change can have a big impact on the overall flavor of your coffee, allowing you to get a cleaner, fresher taste with every cup.

Clean coffee equipment

Your coffee maker or grinder can accumulate food and oil residue over time, which can negatively affect the flavor. Keeping the equipment clean ensures that every cup of coffee is as tasty and flavorful as possible and without unwanted flavors or bitterness.

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