How to chop onions without eye discomfort: effective tips

You can chop onions without tears using simple techniques. UAportal has prepared the main life hacks that will help you chop onions without discomfort and eye irritation.

Cut the root last

When cutting onions, you should first remove the end of the stem and the top. It is important to leave the root intact as it holds the bulb together and reduces tearing. Then the onion should be cut in half from the top to the root and the skin should be removed.

The peeled onion halves should be placed on a cutting board and cut into slices, starting at the opposite end of the root. This method helps to reduce the release of irritating substances and makes slicing onions tear-free.

Chill the onion before cutting

One of the most effective ways to prevent tears is to chill the onion before slicing. It should be placed in the freezer for about 15-30 minutes. The cooling process slows down the release of irritating gases.

Rinse the onions under cold water

Another effective way to chop onions is to hold them under cold water while chopping. By peeling and slicing the onions under running water, you can wash away the irritating substances, which significantly reduces tearing.

Alternatively, an alternative method is to immerse the onion in a bowl of cold water for a few minutes before slicing. This method helps create an environment that reduces the release of irritants to the eyes.

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